Rotational BEER TASTING NOTES
BARTENDERS CHOICE:
To come soon
fahr brewing
HEFE
Style: Wheat Hefeweizen
Fahr Hefeweizen is a very refreshing, light, and well-balanced beer that is a delight to drink. This Hefeweizen is perfectly suited to summer patio time but can easily be enjoyed year-round due to its balance of sweetness and crispness. The yeast used in this brew imparts banana and clove aromas and flavours naturally.
ABV: 5.3%
IBU: 14
Aroma: Wheat grass, white pepper, banana, clove
Appearance: Yellow, cloudy, hazy
Mouthfeel: Medium body, smooth start to finish
Origin: Turner Valley, AB
fahr brewing
COPPER
Style: Amber Coloured Vienna Lager
The 2020 World Beer Awards Canada Gold Winner for Best Vienna Style Lager and Silver in the Canadian Brewing Awards! This beer has a copper colour (hence the name). With flavours of toffee, caramel, and cracker this beer is smooth and perfectly balanced. The German noble hops used in this beer offer a nice counterpart to the predominantly sweet impression. The Copper is the perfect beer to enjoy on any occasion.
ABV: 5%
IBU: 28
Aroma: Toffee, caramel, cracker
Appearance: Amber coloured
Mouthfeel: Mild, balanced, elegant, dry
Origin: Turner Valley, AB
Bow River Brewing
BLONDE LAGER
Style: Lager
A Blonde Ale but with some complexity! The hops truly lend themselves to this beer creating a sharpness to the taste but balanced with a subtle sweetness that will ensure whoever cracks the can is coming back for more
ABV: 4.9%
IBU: 20
Appearance: Clear golden colour
Mouthfeel: Crisp smooth lager with subtle sweetness
Origin: Calgary, AB
Banded Peak Brewing
MOUNT CRUSHMORE
Style: European Pilsner
Welcome to the beer version of spring skiing. Mount Crushmore is audacious like wearing a vintage one-piece snowsuit with fluorescent racing stripes, effervescent like champagne powder and eminently crushable like hard-charging fresh tracks at the local hill on a sun drenched weekday morning. Fermented cold and conditioned for guaranteed crispiness. You have arrived at the pinnacle of pilsner.
ABV: 4.4%
IBU: 26
Aroma: Cereal, light grassiness
Appearance: Light golden colour
Mouthfeel: Smooth, crisp, late addition hops, cereal grains and modest grassiness
Origin: Calgary, AB
Trolly 5 Brewing
FIRST CRUSH
Style: White Indian Pale Ale
Our White IPA gets its refreshing citrus flavours from orange peels and bright North American hops. Like your first crush, this beer is unforgettable.
ABV: 6.2%
IBU: 36
Aroma: Musty orange peel, cereal malt, mixed peppercorn spice, taste is grainy and crackery pale malt, some mild orange, white grapefruit, and lemon citrus rind, an earthy yeastiness, muddled spice notes, and more understated musty, herbal, and piney hoppiness.
Appearance: Bright orange gold
*Please note appearance may vary with keg due to brewery filtering process*
Mouthfeel: Light, fresh, flavourful, full bodied, smooth finish.
Origin: Calgary, AB
Wild Rose Brewery
SUNDAY FUZZ
Style: Peach Hefeweizen
Life isn’t always ‘just peachy’, but this German wheat beer filled with real peach and apricot puree helps make up for it. Whether you relax on Sundays or any other day of the week, sit back and take some time for yourself, knowing that part of your purchase is going to CAAWLS PAWS FOR WELLNESS for mental health, to help others take care of themselves and stay out of the pits.
ABV: 5%
Aroma: Stone fruit and peach
Appearance: Light orange, hazy
Mouthfeel: Peach and apricot flavours, full bodied
Origin: Calgary, AB
Wild Rose Brewery
DRIFTER VODKA SODA
Embrace the chase of the sun with this invigorating, bubbly vodka soda with rose hip and peel of orange, grapefruit and lime. Bitters created with Wild Life Distillery & Vodka from Highwood Distillers complete this Albertan collaboration.
ABV: 5%
Aroma: Rose Hip, Orange, Grapefruit, Lime
Mouthfeel: Bubbly, medium bodied
Origin: Calgary, AB
Phillips Brewing
DINO SOUR
Style: Sour Ale
Dino Sour Stone Fruit Sour packs a delightfully tart bite. Crafted with the finest quality barley and wheat malt, this beer is co-fermented with a blend of in-house lactobacillus and ale yeast for a zingy, effervescent and punchy sour beer base. Aged on a stone fruit medley of apricots, peaches and nectarines, the flavours meld perfectly together—so much so it's hard to tell where one begins and the other ends, for a lush, fizzy treat.
ABV: 4.2%
Aroma: Tart, peachy, with a distinct kettle-sour note
Appearance: Yellow to orange
Mouthfeel: Balance of sweet and tart with a firm sour flavour, apricots, peaches, nectarines, light bodied
Origin: Victoria, BC
